Continuing our Snacks from Japan series is another fun treat I picked up from Mitsukoshi in Epcot's Japan Pavilion. These Bourbon Choco Anpan cookies mimic Japanese anpan, a sweet bread that can be found with an assortment of fillings. The packaging features a baker with a fresh batch of anpan cookies.
It's every twenty something year olds dream to have these magical sweet treats! Chels and I first discovered these at a fund raiser which was dangerous because if you know your money is going to a good cause why not buy hundreds of them and indulge?? After all, it is helping somebody else! Anyway, anything dipped in chocolate is a gift from God.
I never thought there was a thing as too much rum until I made this chocolate rum cake.
I love chocolate cake. And I like rum. And someone suggested I make a rum cake for the holidays. So I went trolling around the internet and came across this one from The Food in My Beard. The pictures looked amazing. The commenters were drooling.
Someone says that black and white is not the absence of color, but a different way to use it. I perfectly agree with this idea, but...I love to add bold colors in my everyday life...to get noticed..to feel free...to breathe. ❤
Qualcuno dice che il bianco e nero non è assenza di colore, ma un modo diverso di usarlo. Sono perfettamente d'accordo con questa idea...ma adoro aggiungere colori vivaci nella vita quotidiana...per essere notata...per sentirmi libera...per respirare.
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